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Catch & Char

Hallal BBQ

Maskoof

Seasoned, butterflied freshwater Buffalo fish that is slow-roasted vertically next to an open wood fire

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roasted chicken on black metal grill

Smoke-Roasted Chicken

A cooking method that combines the rich, woody flavor of low-temperature smoking with the higher-heat, crisping nature of traditional roasting

Juicy grilled chicken halves on a cooling rack, garnished with sliced lemon and red onions.